Peanut Butter & Burrata Toast
This vibrant breakfast idea is packed with healthy fats from avocado and protein from peanut butter, making it a delicious and nutritious start to your day.
Ingredients
burrata cheese100 g
avocado0.5 whole
peanut butter1 tbsp100% peanut
sesame seed1 tspfor decoration
flaked sea salt1 pinchoptional
basil leaf1 goptional
tomato1 whole
sourdough bread1 slice
Instructions
Chef's Tips
Enter chef tip...
Prepare the Vegetables
Dice the tomato into small pieces and dice the avocado into small pieces.
Toast the Sourdough
Toast the slices of sourdough bread until nicely golden brown.
Apply the Burrata Cheese Base
Spread the burrata evenly over the surface of the toasted sourdough slices.
Layer the Produce
Arrange the prepared diced avocado and diced tomato over the burrata cheese layer.
Add the Peanut Butter
Spoon a generous amount of peanut butter over the toppings, allowing it to drizzle down the sides.
Garnish with Herbs and Seeds
Sprinkle the entire toast with sesame seeds and a few fresh basil leaves.
Season to Taste
If desired, finish the toast with a pinch of flaked sea salt.
Serve Immediately
Serve the Peanut Butter & Burrata Toast immediately whilst it is still warm.
